Chicken wontons with their crispy exteriors and savory fillings are like little parcels of joy. Every bite feels like a culinary hug—especially with the myriad of flavors you can pack into each one. Remember that viral video of a cat trying to catch a laser pointer? That’s how I feel when I spot a plate of these at a party—can’t resist, just have to chase after that deliciousness!
Steps
- For Apple Pie Cups, press wonton wrappers into a muffin tin and fill with apple pie filling. Bake until the wrappers are golden and crispy.
- To make Thai Chicken Salad Wonton Cups, shape wonton wrappers into cups using a muffin pan and bake. Fill with a mixture of cooked chicken, vegetables, and Thai dressing.
- Create Mozzarella Pizza Sticks by rolling cheese and pepperoni in wonton wrappers, then frying or baking them. Enjoy the gooey, cheesy goodness.
- For Pepperoni Wonton Bites, place pepperoni and cheese in the center of a wonton wrapper and bake until crispy. Enjoy these bite-sized pizzas.
- Make Lasagna Cupcakes by layering wonton wrappers with ricotta, meat sauce, and cheese in a muffin tin. Bake until bubbly and golden.
- Construct Mini Cannelloni by filling wonton wrappers with a ricotta mixture and rolling them up. Bake in sauce until heated through.
- Prepare Mozzarella and Basil Bites by placing mozzarella and basil in wonton wrappers, folding them, and baking until the cheese melts.
- For Parsley Ravioli with Brown Butter Sauce, fill wonton wrappers with a parsley mixture, seal the edges, and cook in boiling water. Serve with brown butter.
- Make Baked Samosas by filling wonton wrappers with spiced potato mixture, folding them, and baking until crispy.
- Prepare Arabic Lamb Party Cigars by filling wonton wrappers with a spiced lamb mixture, rolling them up, and baking until golden.
- Create Manti by filling wonton wrappers with a seasoned meat mixture, sealing them, and cooking in boiling water. Serve with yogurt sauce.
- For French Onion Soup Cups, press wonton wrappers into muffin tins, fill with caramelized onions and cheese, and bake until crispy.
- Make Chorizo Empanadas by filling wonton wrappers with a chorizo mixture, sealing them, and baking until golden brown.
- Prepare Mini Tacos by filling wonton wrappers with a taco mixture, folding them, and baking until crispy.
- Create Taco Cups by pressing wonton wrappers into muffin tins, filling with seasoned meat and cheese, and baking until golden.
- Make Mexican Wontons by filling wonton wrappers with a Mexican-style mixture, folding them, and frying until crispy.
- For South West Wontons, fill wonton wrappers with a southwest mixture, fold them, and fry until golden brown.
- Prepare Buffalo Chicken Cupcakes by layering wonton wrappers, buffalo chicken, and cheese in a muffin tin, then baking until bubbly.
- Make Cheesy Hot Dog Wraps by wrapping hot dogs in wonton wrappers with cheese and baking until the cheese is melted.
- For Brown Butter Rum Cannoli, fill wonton wrappers with a sweet ricotta mixture, fold, and bake. Drizzle with brown butter rum sauce.
- Create Mini Apple Pies by filling wonton wrappers with apple pie filling, folding them, and baking until golden.
- Prepare Baklava Wonton Bites by filling wonton wrappers with a nut mixture, folding them, and baking. Drizzle with honey syrup.
- Make Peach Wontons by filling wrappers with peach slices, sealing them, and baking until crispy.
- Create Nutella and Strawberry Wontons by filling wrappers with Nutella and strawberries, folding, and frying until golden.
- For Baked Banana, Chocolate, and Strawberry Bites, fill wrappers with banana, chocolate, and strawberry, seal, and bake until crispy.
Ingredients
- Wonton Wrappers – Keep a pack handy in your freezer.
- Apples – For Apple Pie Cups.
- Chicken – For Thai Chicken Salad Wonton Cups.
- Cheese – For roll-ups and Pizza Sticks.
- Pepperoni – For Mozzarella Pizza Sticks and Pepperoni Wonton Bites.
- Mozzarella – For Mozzarella Pizza Sticks and Mozzarella and Basil Bites.
- Basil – For Mozzarella and Basil Bites.
- Parsley – For Parsley Ravioli with Brown Butter Sauce.
- Lamb – For Arabic Lamb Party Cigars.
- Chorizo – For Chorizo Empanadas.
- Taco Ingredients – For Mini Tacos and Taco Cups.
- Buffalo Chicken – For Buffalo Chicken Cupcakes.
- Hot Dogs – For Cheesy Hot Dog Wraps.
- Rum – For Brown Butter Rum Cannoli.
- Peaches – For Peach Wontons.
- Nutella – For Nutella and Strawberry Wontons.
- Strawberries – For Nutella and Strawberry Wontons and Baked Banana, Chocolate and Strawberry Bites.
- Bananas – For Baked Banana, Chocolate and Strawberry Bites.
- Chocolate – For Nutella and Strawberry Wontons and Baked Banana, Chocolate and Strawberry Bites.
- Jam – For Baked Banana, Chocolate and Strawberry Bites.
FAQ
- What are wonton wrappers and how versatile are they?
- Wonton wrappers are thin sheets of dough commonly used in Asian cuisine. They are incredibly versatile and can be used to create a variety of bite-sized treats, both sweet and savoury.
- Can wonton wrappers be used for desserts?
- Absolutely! Wonton wrappers can be used to make a range of sweet treats, such as mini apple pies, baklava bites, and Nutella and strawberry wontons.
- Are wonton wrappers suitable for international cuisines?
- Yes, wonton wrappers are perfect for creating mini versions of dishes from various cuisines, including Italian lasagna cupcakes, Indian baked samosas, and Mexican taco cups.
- Can I prepare lighter versions of wonton wrapper snacks?
- Yes, for a lighter option, you can bake wonton wrapper snacks instead of frying them, which reduces the amount of oil used.
- How should I store wonton wrappers for future use?
- Keep wonton wrappers in your freezer to ensure they are always on hand for creating quick and delicious bite-sized snacks.
Tips
- Keep wonton wrappers in your freezer to ensure you’re always ready to make either sweet or savory bite-sized treats.
- For a healthier alternative to frying, try baking your wonton-based snacks like mozzarella pizza sticks.
- Use wonton wrappers to create mini versions of classic dishes from various cuisines, such as ravioli or lasagna cupcakes.
- When making sweet treats, consider filling the wonton wrappers with combinations of chocolate, fruit, or nuts for delightful and easy desserts.
Equipment
- Mini Muffin Tin – Useful for making various cup-shaped appetizers and desserts like Lasagna Cupcakes or French Onion Soup Cups.
- Deep Fryer or a Frying Thermometer – Helpful if you plan to deep fry items like Mozzarella Pizza Sticks or other fried wonton creations.
- Pastry Brush – Handy for applying butter or egg wash on wontons before baking.
- Food Processor – Useful for preparing fillings, especially if you need finely chopped or blended ingredients for recipes like Mini Cannelloni or Baked Samosas.
- Pasta Roller or Roller Pin – Could be used for rolling out wonton wrappers if they need to be thinner for certain recipes like ravioli.
- Baking Sheet with Wire Rack – Essential for baking items like Baked Banana, Chocolate, and Strawberry Bites to ensure even baking and cooling.
